PHYSICAL ANALYSIS	MICROBIAL ANALYSIS
Protein            ≧55%	Total Plate Count:        ≦30000 cfu/g
Moisture          ≦7.0%	Moulds and Yeasts:     ≦100 cfu/g
Ash                 ≦7.0%	Enterobacteriaceae:    ≦10000 cfu/g
Carotenoid      ≧2.0g/kg	Salmonella species:       N.D.
	Escherichia Coli:            N.D.

Product details
Organic spirulina tablets are dark green and have a special seaweed taste. It is the most nutrient-rich and comprehensive organism in nature. It is made by a blue-green algae powder named spirulina.Spirulina is rich in high-quality proteins, fatty acids of γ-linolenic acid, carotenoids, vitamins, and a variety of trace elements such as iron, iodine, selenium, and zinc. This blue-green alga is a freshwater plant. It is now one of the most studied freshwater plants. Together with its cousin Chlorella, it is now a topic of superfoods.

Application
1.Spirulina algae is widely used in fish and shrimp hatcheries as both a direct feed and a feed supplement. For shrimp larvae, spirulina is commonly used as phytoplankton supplement during the early larval stages.
2.The spiral of alga spirulina against radiation damage and improve has put, caused by chemotherapy side effect.
3.In reducing cholesterol and blood lipid spirulina, anticancer, lose weight, nourishes the protecting stomach, cure anemia and trace elements, protecting liver, lack, enhance immunity, adjust metabolism function are positive role.